Science is sponsored by big business. Is it any wonder when science promotes a fiction or invented fact that its benefactor can profit from the “facts”?
Shooting at this conspiracy is easier than hitting fish in a barrel.
Once, pasta and bread were store cupboard staples. Now, many of us are replacing them with ‘healthier’ gluten-free foods. But are they really better for us?
http://www.telegraph.co.uk/foodanddrink/healthyeating/10430422/The-great-gluten-free-scam.html